when tomato met beer

HO HO HO ...time of the year when Red green and white dominates. I am a big time foodie(yeah yeah whats new in that ? ) .

Well cooking is an art and I usually leave art to the likes of Michelangelo, but what do you do when on a bright sunny day fresh tangy tomatoes and beer turn up on your doorsteps hand in hand ? Yes the likes of me google ! And what did I end up with ???? Ofcourse the Masterpiece. RED BEER !!!! Lemme share the recipe with you after all Christmas is all about sharing ...

RED BEER RECIPE

Ingredients

1 glass lager Beer (what the heck ...buy the whole crate! )
60 ml tomato juice
ice optional
olives

Directions

In a frosted beer mug filled with ice, add tomato juice, Pour in cold beer. Add salt to taste.Garnish with olive. Ok I forgot salt in the ingredients list, but common don't fuss about it (hic!) just add it !

Red beer is good for curing hangovers. Red Beer as a hangover cure? Ain't we missing something here ...(Hic) ??? Alright don't ya forget to stuff yourself with alcohol the night before !

Happy Drinking ! and a Merry Xmas !

PS : I am NOT drunk. I got the spelling of recipe correct. There was no red line below it at the very first attempt.


Take Care,